The fried tofu in the outside and the inside is tender. It's just that there's less to buy...
It's my favorite dish at ordinary times. It's not very salty. You don't need to eat the main food. Replace the main food with root vegetables. Lose weight and clean the intestines. It's very refreshing different from the common curry stew. Eatin... ...
Tofu is a green and healthy food invented by Liu An, the alchemist of China. Today, it has a history of more than 2100 years, and is deeply loved by the people of our country, neighboring countries and the people of the world. Up to now, it has ... ...
I love stinky tofu. It's unsanitary outside. DIY yourself. Have a good time.
The bean curd is crispy outside and tender inside. It's wrapped in thick sweet and sour juice. It's delicious one by one. It can't stop.
The food is simple and easy to make. It's not easy to make mistakes in the first time. It's delicious to be moved by myself.
Since childhood, I like to eat noodles with soy sauce. In Taiyuan, when there are new people getting married, they eat noodles with soy sauce in the morning. With a small dish. It's too much to say
There are just five kinds of food. So it's called five blessings.
Recently, a sister made stinky tofu and fried it in Wangzhi and stinky tofu. After frying, she said it was too salty and tasted heavy. I helped him invent a simple method of stinky tofu. In three minutes, I can make the stinky tofu in the old so... ...
Tofu is a very common food material. It is rich in nutrition. It contains iron, calcium, phosphorus, magnesium and other necessary trace elements for human body. It also contains sugar, vegetable oil and rich high-quality protein. It is known as... ...
My favorite cold dish. I made it in a restaurant outside. I thought about it myself. It's very simple. It's also very simple. It's very suitable for a cold dish. There's another way in my family. It's more simple. It's my mom's private taste. It... ...
Same smell
Crispy and delicious